Here is this week’s menu.

Reserve meals online at FHLmeals.

Dining Hall Schedule

Meals are served at follows:

Breakfast 7:45-8:15 a.m.
Lunch (Mon-Sat) 12:15-12:45 p.m.
Brunch (Sunday) 10:00-10:30 a.m.
Dinner (Mon-Sat) 6:00-6:30 p.m.
Dinner (Sunday) 5:00 – 5:30 p.m.

This is the menu for Sunday, October 14th Dinner through Sunday, October 21st Brunch. Please see below.

Sunday October 14th

Dinner 5:00-5:30

Tom Ka Soup with Shrimp
Or Vegetarian
Rice
Salad Bar
Dessert

Monday October 15th

Breakfast 7:45-8:15

Muffins
Boiled Eggs
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice

Lunch 12:15-12:45

Tacos, chicken or veggie
Rice
Pinto Beans and Poblanos
Salad Bar
Dessert

Dinner 6:00-6:30

Lasagna
Green Beans
French Bread
Salad Bar
Chocolate Cake with Mocha Frosting

Tuesday October 16th

Breakfast 7:45-8:15

Home-Style Potatoes
Scrambled Eggs
Sausage Links
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice

Lunch 12:15-12:45

Ciabatta Sandwiches
Turkey or Vegetarian
Soup
Salad Bar
Pickles
Cookies

Dinner 6:00-6:30

Baked Lemon Cod with Hollandaise
Wild Rice
Asparagus
Rolls
Salad Bar
Berry Crisp

Wednesday October 17th

Breakfast 7:45-8:15

Savory Pastries
Fresh Fruit
Boiled Eggs
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice

Lunch 12:15-12:45

Bread Bowls
Mushroom Soup
Salad Bar
Grapes
Cookies

Dinner 6:00-6:30

Mushroom Chicken over
Rainbow Pasta
Broccoli
Rolls
Salad Bar
Dessert

Thursday October 18th

Breakfast 7:45-8:15

Dutch Babies
Fresh Fruit
Boiled Eggs
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice

Lunch 12:15-12:45

Grilled Cheese
Tomato Soup
Salad Bar
Fresh Fruit
Dessert

Dinner 6:00-6:30

PO Boy Sandwiches
Shrimp or Vegetarian
Hush Puppies
Salad Bar
Dessert

Friday October 19th

Breakfast 7:45-8:15

Lemon Honey Muffins
Boiled Eggs, Fresh Fruit
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice

Lunch 12:15-12:45

Mac and Cheese
Hummus and Veggie Platter
Salad Bar
Grapes
Cookies

Dinner 6:00-6:30

Chorizo Empanadas
Cheese and Pepper Empanadas
Rice and Beans
Salad Bar
Dessert

Saturday October 20th

Breakfast 7:45-8:15

Bagels, Cream Cheese
Fresh Fruit
Boiled Eggs, Yogurts
Cereals, Beverages

Lunch 12:15-12:45

Tikka Masala
Chicken Or Vegetarian
Vegetables
Salad Bar
Lassi

Dinner 6:00-6:30

Chicken Caesar Salad
Beet Salad for vegetarians
Soups
Rolls
Dessert

Sunday October 21st

Brunch 10:00-10:30

Greek Brunch
Scrambles eggs with Spinach, olives, feta
Potatoes
Sausage
Pastries
Toast, Cereals, Yogurts
Fresh Fruit, Coffee, Tea, Juice
Cinnamon Orange Coffee

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